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On the Mantle: melty mascarpone, green tomatoes, flower power

Alinea at Home: the blog that reconstructs the magic.

Gode Cookery: helping you cook those medieval recipes one lamprey at a time.

Marion Nestle’s Food Bill course at NYU

Rachel and I made this!!  (we added a chocolate-olive oil ganache, it was divine)

yes please.

only mildly voyeuristic.

we did just pull up all the tomato plants at the farm…

just, what?

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This entry was published on Sunday, September 25, 2011 at 11:58 pm. It’s filed under reading and tagged , , , , , , , , , , , , , . Bookmark the permalink. Follow any comments here with the RSS feed for this post.

3 thoughts on “On the Mantle: melty mascarpone, green tomatoes, flower power

  1. haha, i loled at the last one.

  2. I know right? Except, it actually does look delicious too. And Rosendals is like the most beautiful place, which is saying a lot cause Stockholm is already pretty picturesque.

  3. Haha yeah i mean it does look really yummy, I was mostly laughing at your “just, what?”

    oh and of course you’ve been there. I want to go to Scandinavia now. I’m thinking JYA in copenhagen. Thoughts? Maybe not on here lolz.

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